Sandy served the brown sugar and the nuts in separate bowls on the side to sprinkle before eating. This was yum!

Sandy’s Grape Salad

Combine in a large bowl:

• 8 ounces sour cream
• 8 ounces cream cheese
• 1/2 cup sugar
• 1 teaspoon vanilla

Add:

1. 2 pounds seedless green grapes
2. 2 pounds seedless red grapes

Combine in a small bowl and sprinkle over salad:

• 1/2 cup brown sugar
• 1/2 cup finely chopped pecans
• 1/2 teaspoon cinnamon (optional)

Keep refrigerated. Sandy served the brown sugar and the nuts in separate bowls on the side to sprinkle before eating. This was yum!